I don’t remember who told us about this place already. And the weather in Singapore is so hot, and porridge hardly comes up as an option… But when it does, we bring ourselves to MacPherson Road.
We usually order four dishes but as you can see, that day, Siew was feeling hungry.
We aren’t teochew porridge connoisseurs and we don’t go around hunting for them. We used to patronize one along East Coast Road but it closed down. I remember being brought to different ones in Joo Chiat, in Alexandra / Bukit Merah / Beo Crescent, by different people, each claiming that this is the one they love.
I think this MacPherson one shall be mine to recommend. There is an awesome home-cooked flavour that speaks to us. I love the curry chicken, and the steamed fish. And each time we come, we take home a tub of the ikan bilis.
This teochew porridge is located at 554 MacPherson Road. You can park at the carpark accessed via MacPherson Lane. The nearest MRT is Tai Seng station.
In case you need a visual reference, here is a picture of the store front.